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If you're looking for a delightful treat that brings a burst of sunshine to your baking, look no further than Creamsicle Orange Cookies. These cookies are a nostalgic tribute to the beloved summer treat, combining the classic flavors of an orange creamsicle with the comforting texture of a soft, chewy cookie. The sweet, citrusy notes of fresh orange zest and juice meld beautifully with the rich sweetness of sugar, creating a cookie that is both refreshing and indulgent.

Creamsicle Orange Cookies

Brighten up your baking with Creamsicle Orange Cookies! These delightful treats combine the nostalgic flavors of an orange creamsicle with a soft, chewy cookie texture that every cookie lover will adore. Made with fresh orange zest and juice, these cookies burst with refreshing citrus goodness. Perfect for any occasion, they’ll impress guests and add joy to your snack time. Follow our easy step-by-step guide to create this indulgent and vibrant dessert in your kitchen. Baking happiness has never been so simple!
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Ingredients
  

1 cup unsalted butter, softened

1 cup granulated sugar

1/2 cup brown sugar, packed

1 large egg

1 teaspoon vanilla extract

1 tablespoon fresh orange zest

1/2 cup freshly squeezed orange juice (about 1-2 oranges)

2 1/4 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon baking powder

1/4 teaspoon salt

1 cup white chocolate chips (optional)

Extra orange zest for garnish (optional)

Instructions
 

Preheat the Oven: Start by preheating your oven to 350°F (175°C). Line two baking sheets with parchment paper.

    Cream the Butters and Sugars: In a large mixing bowl, beat the softened butter, granulated sugar, and brown sugar together using an electric mixer on medium speed until creamy and well combined.

      Add the Egg and Flavorings: Beat in the egg, vanilla extract, orange zest, and orange juice until the mixture is smooth.

        Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined.

          Fold in Chocolate Chips: If using, gently fold in the white chocolate chips until evenly distributed throughout the cookie dough.

            Scoop the Dough: Use a tablespoon or cookie scoop to drop rounded balls of dough onto the prepared baking sheets, spacing them about 2 inches apart.

              Bake the Cookies: Place the baking sheets in the preheated oven and bake for 10-12 minutes or until the edges begin to turn golden brown but the centers are still slightly soft.

                Cool Down: Remove the cookies from the oven, and let them cool on the baking sheets for about 5 minutes before transferring them to a wire rack to cool completely.

                  Garnish (Optional): Once completely cooled, sprinkle with extra orange zest for a burst of citrus aroma.

                    Serve and Enjoy: Serve these delightful Creamsicle Orange Cookies as a refreshing treat with milk or tea.

                      Prep Time: 15 minutes | Total Time: 30 minutes | Servings: Approximately 24 cookies