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In today's fast-paced world, finding the perfect balance between indulgence and health can often feel like a daunting task. Enter frozen yogurt granola cups—a delightful treat that seamlessly combines the creamy texture of Greek yogurt with the satisfying crunch of granola and the refreshing burst of fresh berries. These little cups of joy are not only a delicious way to satisfy your sweet tooth but also a nutritious option that can be enjoyed anytime, making them suitable for all ages and occasions.

Frozen Yogurt Granola Cups

Satisfy your sweet cravings with these creamy frozen yogurt granola cups, a simple and nutritious treat perfect for any time of day. Made with Greek yogurt, crunchy granola, and fresh berries, these customizable cups are not only delicious but also packed with health benefits. Easy to prepare, they can be enjoyed as a quick snack, light dessert, or a fun addition to gatherings. Let your creativity shine by mixing flavors and toppings to make your perfect cup of joy!
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Ingredients
  

2 cups Greek yogurt (plain or flavored)

1 cup granola (store-bought or homemade)

1 cup mixed berries (fresh or frozen, such as strawberries, blueberries, and raspberries)

2 tablespoons honey or maple syrup (adjust for sweetness)

1 teaspoon vanilla extract

1/4 cup chopped nuts (such as almonds or walnuts, optional)

1/4 cup mini chocolate chips or dark chocolate chunks (optional)

Cupcake liners

Instructions
 

Prepare the Base: Line a muffin tin with cupcake liners to create individual cups.

    Mix Yogurt and Flavorings: In a medium bowl, combine Greek yogurt, honey or maple syrup, and vanilla extract. Stir well until smooth and fully combined.

      Add Granola: Gently fold in the granola, reserving a small handful for topping. Make sure the granola is evenly distributed throughout the yogurt mixture.

        Layer the Cups: Spoon the yogurt-granola mixture into each cupcake liner, filling them about three-quarters full. Press down gently to ensure they hold their shape.

          Add Berries and Toppings: Distribute the mixed berries evenly over the filled cups. If desired, sprinkle the reserved granola, chopped nuts, and mini chocolate chips on top for added texture and flavor.

            Freeze: Place the muffin tin in the freezer and allow the cups to freeze for at least 4 hours, or until solid.

              Serve: Once frozen, carefully peel away the cupcake liners. Serve immediately or store the cups in an airtight container in the freezer for up to a month.

                Enjoy: Grab your frozen yogurt granola cups as a refreshing snack or dessert, perfect for those warm days!

                  Prep Time: 15 minutes | Total Time: 4 hours 15 minutes | Servings: 12 cups