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If you're looking for a dish that combines the comforting flavors of cheeseburgers with the creamy goodness of pasta, you've stumbled upon the perfect recipe: Loaded Cheeseburger Alfredo Pasta. This scrumptious creation merges two beloved comfort foods into one satisfying meal that will please both adults and kids alike. With its rich, creamy sauce, hearty ground beef, and a medley of cheeses, this dish is not only a feast for the taste buds but also a visual delight, making it ideal for family dinners or casual gatherings with friends.

Loaded Cheeseburger Alfredo Pasta

Discover the deliciousness of Loaded Cheeseburger Alfredo Pasta, where comfort food meets culinary creativity. This recipe combines savory ground beef, creamy Alfredo sauce, and melted cheese with your choice of pasta for a dish that is both satisfying and indulgent. Perfect for family dinners or casual get-togethers, this hearty meal promises to please everyone at the table. With simple ingredients and easy steps, you can enjoy a flavorful twist on classic favorites. Get ready to impress with a meal that's visually stunning and mouth-wateringly good!
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Ingredients
  

8 oz fettuccine or penne pasta

1 lb ground beef (80% lean)

1 small onion, diced

2 cloves garlic, minced

1 cup beef broth

1 cup heavy cream

1 cup shredded cheddar cheese

1 cup shredded mozzarella cheese

1 tbsp Worcestershire sauce

1 tsp Italian seasoning

Salt and pepper, to taste

1/2 cup cherry tomatoes, halved (for garnish)

1/4 cup cooked bacon bits (for garnish)

Fresh parsley, chopped (for garnish)

Instructions
 

Cook the Pasta: In a large pot, bring salted water to a boil. Add the fettuccine or penne pasta and cook according to package instructions until al dente. Drain and set aside.

    Brown the Beef: In a large skillet over medium-high heat, add the ground beef. Cook until browned, about 5-7 minutes. Use a spatula to break up the meat as it cooks. Drain excess fat if necessary.

      Sauté Onions & Garlic: Add the diced onion to the skillet with the beef and cook for 3-4 minutes until onions are translucent. Then, add minced garlic and cook for an additional minute until fragrant.

        Create the Sauce: Pour in the beef broth and heavy cream. Stir in Worcestershire sauce and Italian seasoning. Bring to a simmer and let it cook for about 5 minutes, allowing the sauce to thicken slightly.

          Add Cheese: Stir in the cheddar cheese and mozzarella cheese, and cook until melted and creamy. Season with salt and pepper to taste.

            Combine with Pasta: Add the cooked pasta to the sauce and toss until the pasta is well coated in the cheesy mixture.

              Serve: Serve the Loaded Cheeseburger Alfredo Pasta in bowls, garnished with halved cherry tomatoes, bacon bits, and a sprinkle of freshly chopped parsley.

                Enjoy! Dive into this decadent dish that combines all the flavors of a loaded cheeseburger with creamy, comforting pasta.

                  Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 4 servings